THE BEST GARBANZOMOLE

Ingredients

4 cups – Green Chickpeas
1 – Lime, juiced and zested
1 cup – Water
1 cup – Salt
1 cup – Fresh cracked pepper
1 Tbsp – Ground cumin
1½ Tbsp – Cholula Hot Sauce
1 – Red onion, diced
1 – Roma tomato, diced
½ bunch – Chopped cilantro
1-2 – Jalapeños, chopped
1 – Garlic clove, minced
1 Tbsp – Salt
1 Tbsp – Rice wine vinegar
¼ cup – Water
1 – Red pepper, diced
1 – Avocado

Directions

In a mixer combine Green Chickpeas, lime juice, lime zest, cumin, and hot sauce. Puree and slowly incorporate water and avocado to desired consistency. If it needs to be thinned, add water until desired consistency is reached. Remove to bowl. Add remaining ingredients and fold until thoroughly mixed.

THE BEST GARBANZOMOLE

Ingredients

Directions

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