Fresh Nature Foods’s mission is to produce safe food using natural, earth-friendly and environmentally sustainable methods.
Chickpeas are great for crop rotations as they help reduce the carbon footprint by conserving valuable natural resources such as water and building the soil back up, which is commonly left depleted after other crops.
Does it really matter where ingredients come from? We think so. Enter Fresh Nature Foods, our family owned Pacific Northwest agriculture company that specializes in producing fresh picked green chickpeas. With our patented growing, harvesting and processing methods we are the first and only farm in North America supplying fresh green chickpea products with year round availability!
Fresh picked green chickpeas are a perfect part of a sustainable agricultural program as they are: